Dot's Chocolate Fudge
3 cups of sugar
1 can of carnation milk
1tablespoon of butter (soft)
Cook above ingredients for 14mins on medium heat till it boils and a little more
1 glass of cold water to test mixture to see if it hardens, if it turns in to a ball then it's ready!
-Take pot of heat and stir in these ingredients till dissolves:
add 12 ounces of semi sweet chocolate chips
1 teaspoon of vanilla
1 small jar of marshmallow cream
1 cup of nuts
Pour in a buttered 9x13 pan and put it in the fridge! Enjoy!!!!!!
This fudge is from my very first doctors wife, Dot McCormic.
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